ANGOLA POD
The strength of Africa embodied in a coffee which echoes its Portuguese beginnings.
Torrié Angola embodies the strength and exoticism of Africa with a very mild, earthy aroma of the coffee plantations. Planted at low altitudes in the vast Angolan jungles where the soil is very fertile, these are balanced, high-quality coffees with low acidity. It was here that over many years the Portuguese learned the art of producing coffee.
Torrié Angola embodies the strength and exoticism of Africa with a very mild, earthy aroma of the coffee plantations. Planted at low altitudes in the vast Angolan jungles where the soil is very fertile, these are balanced, high-quality coffees with low acidity. It was here that over many years the Portuguese learned the art of producing coffee.
Composition
Roasted ground coff ee, with no added ingredients.
Tasting Notes
Appearance - Torrié Angola produces abundant and long-lasting hazel-colored foam.
Aroma - A woody fragrance with hints of cocoa, vanilla and caramel.
Taste - A full-bodied coffee, which is silky smooth and balanced. It is sweet and has low acidity.
Additional Information
- Package: Easy-open cardboard box containing 15 pods.
