Roasted ground coffee, with no added ingredients. A carefully blended mix of C. Arabica e C. Canephora (sub. robusta) coffees, selected at their origin.
Appearance - This Torrié Expresso shows rich persistent creamy foam, with hazelnut color.
Aroma - The aromas of caramel, cocoa, cinnamon and toasted bread stand out in the nose.
Taste - Sweet flavors arise in the mouth, with low acidity and low bitterness. It is very intense, full-bodied, and nicely balanced.
- Package: Easy-open micro-corrugated box containing 20 individual portions.