MATER-DÔME DOURO WHITE 2024
The grapes are destemmed and crushed directly into the press. Fermentation and partial aging take place in 700 L wooden vats. Aging continues in cement tanks.
Region
Mêda (Upper Douro) – 600 m altitude.
Grape Varieties
Rabigato, Síria, Gouveio, and Viosinho.
Tasting Notes
Visual – Clear and bright straw yellow with greenish reflections.
Aroma – Enveloping aroma reminiscent of pear, apricot, and plenty of citrus. With a slight herbal note.
Palate – Full on the palate, stands out for its acidity and smooth texture. Persistent finish.
Additional Information
Available in 750 ml bottle.
May contain sulfites.
By Mater-Dôme